wine in bali

Best Places to Experience Winery and Vineyards in Bali

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Bali isn’t just about stunning beaches and majestic mountains; it holds a delightful surprise for wine enthusiasts. Bali offers a unique blend of natural beauty, vibrant nightlife, and delicious cuisine.

Planning a winery tour with wine-tasting excursions can be a fantastic way to experience a different side of the island. While not traditionally known for wine, the island boasts several renowned wineries! You can also find a good selection of local wines in supermarkets.

Social Expat has the list of the best local wineries you can visit, so next time you’re in Bali, you can consider adding a winery tour or a relaxing evening with a glass of locally-produced wine to your itinerary.

Sababay Winery

 

 

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More than just a winery, Sababay Winery is a story of empowerment and terroir. Founded with a mission to support local farmers and showcase the agricultural potential of Bali, Sababay crafts unique wines using grapes sourced directly from Balinese vineyards. Located by the beautiful Saba Bay in Gianyar, their name reflects not just their location but their deep connection to the island’s land and people. Sababay’s commitment to sustainability and community involvement makes it a favourite among eco-conscious wine lovers.

Sababay Winery: http://sababaywinery.com

Hatten Bali Winery

 

 

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 The pioneering winery of Bali, Hatten boasts a legacy of award-winning wines stretching back to 1994. Their picturesque vineyards sprawl across the slopes of North Bali, nestled between the charming villages of Seririt and Sanggalangit. Hatten cultivates both international grape varieties like Shiraz and Cabernet Sauvignon, alongside grapes specifically chosen to thrive in Bali’s unique tropical climate. This dedication to experimentation has resulted in a diverse and exciting range of wines, from crisp whites like their Sauvignon Blanc to full-bodied reds like their Hatten Reserve. Whether you’re a seasoned wine connoisseur seeking complex flavours or a curious newcomer eager to explore the world of wine, Hatten offers a delightful experience that caters to every palate.

Hatten Bali Winery: https://www.hattenwines.com

Plaga Winery

 

 

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Leveraging the vast experience of the Indowines group, one of Indonesia’s largest wine importers, Plaga Winery injects international know-how into Bali’s wine scene. They combine state-of-the-art equipment with meticulously selected grapes sourced from celebrated wine regions like Chile’s Casablanca Valley and Australia’s Margaret River. This meticulous approach translates into a crowd-pleasing selection of wines. Plaga’s Chardonnay is known for its bright and fruity notes, while their Sauvignon Blanc boasts a refreshing crispness that perfectly complements Bali’s tropical climate. For red wine enthusiasts, Plaga’s Cabernet Sauvignon offers a robust and well-balanced drinking experience. And for those seeking a unique adventure, Plaga allows you to purchase wine by the cask, a perfect option for larger gatherings or extended stays on the island.

Plaga Winery: https://plagawine.com

Isola Wine and Cantine Balita Winery

 

 

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This boutique winery offers a unique fusion of Italian expertise and Balinese tradition. Isola’s team brings generations of Italian winemaking knowledge to bear on Balinese soil, meticulously cultivating grapes that flourish in the island’s volcanic landscape. They leverage traditional Italian viticulture techniques, from grape selection and planting to harvesting and fermentation, while also incorporating time-tested Balinese agricultural practices that have been honed for centuries. This unique blend of cultures results in exceptional wines that are both innovative and deeply respectful of the terroir. Whether you’re a fan of bold reds like their signature Sangiovese or prefer the crisp elegance of their Sauvignon Blanc, Isola offers a taste of Italy reimagined through a Balinese lens.

Isola Wine and Cantine Balita Winery: https://cantinebalitawine.com

If you want more things on the go, Bali has a wide selection of local wines available at supermarkets like Bintang, Hardys, and Seminyak Supermarket. You can even save some money by checking out deals and discounts at Coco Supermarket.

If you’re feeling adventurous, you might want to try local unregulated options like Arak and Tuak. However, keep in mind that these drinks can be unsafe as they’re produced without proper licensing or qualifications. There have been stories of tourists experiencing health emergencies due to harmful chemicals in these home-brewed drinks.

Other Options of Famous Local Alcohols in Bali: Arak

Arak is a Balinese spirit traditionally distilled from fermented coconut sap or sticky rice. While it can be enjoyed on its own, it’s also a key ingredient in many local cocktails. Here are a few other well-known Arak brands to explore alongside Dewi Sri:

Dewi Sri: The Legendary Pioneer

Established in 1968, Dewi Sri is a household name for Arak in Bali. Considered the first professional producer, they’ve played a pioneering role in the industry’s growth. While Dewi Sri prices can vary, a bottle is a guaranteed conversation starter and a cherished souvenir for any Bali enthusiast.

Arak Cap Pura: A Taste of Tradition

Arak Cap Pura offers a delightful contrast to Dewi Sri’s focus on coconut sap. This brand produces Arak varieties made with fermented sticky rice. This gives you a chance to experience the full spectrum of Arak flavours. Sticky rice Arak tends to have a slightly sweeter and smoother taste compared to its coconut sap counterpart, which boasts a more pungent and earthy aroma. Arak Cap Pura allows you to compare and contrast these distinct profiles, enriching your Arak appreciation.

Legong: A Local Favorite

Rounding out our list is Legong, another well-respected brand known for its high-quality Arak. Founded in the village of Sangsit, Legong uses traditional methods passed down through generations to create its distinct Arak. Unlike some commercially produced varieties, Legong prioritizes quality over quantity, ensuring a smoother and more refined taste. While some Arak can be quite harsh, Legong’s meticulous production process results in a spirit that is surprisingly approachable for even the uninitiated drinker.

Curious to know more about Arak in Bali? Read our article about the Best Arak Bali That You Must Try When Visiting!

Find this article helpful? Check out our other articles from Social Expat for more food and drink recommendations in Indonesia:

Natalia is a Visual Communication Design baccalaureate and a writing aficionado based in Jakarta, Indonesia. An impulsive lover of knowledge, especially in art, literature, culture and health, who insists to share of her findings through words. Her comfort nestles around writing poems or short excerpts, but she has also developed experience in writing articles and journals.

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