As a popular tourist destination, Bali has a large selection of cafes and restaurants. The menu is also diverse, ranging from Italian and Japanese food to Greek food.
As a foreign tourist, why not delve into the unique experience of tasting local Balinese food? It’s not just about the cost but the authenticity of the flavours that will give you a true taste of Indonesian food, making your stay as an expat in Bali truly memorable.
As shown in @supercoolben‘s video, in the video he shows his experience enjoying local food sold by small vendors in Bali.
Starting from eating street meatballs or bakso, eating mangosteen fruit, and sate ayam. As if that wasn’t enough, in the evening he went to the local food court and enjoyed Balinese Babi Guling and Indomie.
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These local delicacies come at a fraction of the cost compared to dining at upscale restaurants and cafes in Bali, ensuring that you can savor the authentic flavors without worrying about your budget.
If you’re up for a culinary adventure, we recommend you explore Bali’s vibrant local food scene. It’s a great way to immerse yourself in the culture and flavours of the island.
Recommended Bakso in Bali
Although not only popular in Bali, bakso has become one of the must-try local menus even if you come to other parts of Indonesia. Here are our recommendations for delicious bakso in Bali for all of you.
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1. Bakso Subur Bali
One more recommendation for meatballs in Bali that must be tried when visiting here is Bakso Subur, especially for those of you who are looking for pork meatballs, aka non-halal meatballs. It’s really mandatory to eat here because they don’t have branches other than in Bali. So only in Bali can we taste the pleasure of Subur meatballs.
The meatballs are made in-house with a mixture of various quality ingredients, such as pork campurna, shrimp and chicken.
Address: Jl. Tukad Yeh Aya No.26, Panjer, South Denpasar, Denpasar, Bali
2. Bakso Iga Canggu
Travelling to Canggu and want to eat meatballs with a spectacular view? Try stopping by Bakso Iga Canggu. This meatball in Bali is not only a culinary tour but also accompanied by nature tourism. There are rice fields in front of your eyes when eating the meatballs.
This restaurant offers two types of meatballs: chicken and beef. Each can be topped with a variety of toppings, such as feet, eggs, dumplings, and mozzarella.
Address: Jl. Raya Canggu, Tibubeneng, North Kuta, Badung, Bali
Recommended Bali Satay
Satay in Bali is very diverse; each merchant has its own taste. Two kinds of satay are popular in Bali, namely satay lilit and pork satay.
1. Sate Babi Bawah Pohon
Warung Sate Babi Bawah Pohon or popularly called SBBP, is a culinary legend in Kuta that has been selling since 1997. This stall is never empty of visitors, who are mostly tourists.
The satay has a distinctive flavour and is different from other pork satay. In addition to pork satay, this stall provides several other Balinese specialties such as tipat santok, Balinese rujak, pepes tuna, pork siobak, and many other menus.
Address: Dewi Sri IV Jl. Campuhan II, Legian, Kec. Kuta, Badung Regency, Bali
2. Warung Ari
If delicious satay lilit in Bali is usually made from chicken, Warung Ari offers something different with satay lilit made from fish. The owner, Nengah Rambit, started his culinary business in 1994 and opened Warung Ari.
What makes this delicious satay lilit in Bali special is the basic ingredient, which is marlin fish.
Address: Jl. Tukad Pakerisan No.8, Panjer, Kec. Denpasar Bar, Denpasar City, Bali
Recommended Bali Guling
No trip to Bali is complete without enjoying its favourite cuisine, Babi Guling.
1. Babi Guling Bu Oka
If you’re in the Ubud area and craving for suckling pig rice in Bali, head straight here. Babi Guling Ibu Oka is one of the most famous babi guling stalls in Bali.
The delicious taste, juicy and fresh meat, plus delicious Balinese spices make this babi guling stall in Bali very famous.
Address: Jl. Suweta No. 1, Ubud, Bali
2. Warung Babi Guling Bu Dayu Kencani
Not only does Warung Babi Guling Bu Dayu offer babi guling, but It also offers other menu items such as baby Rica, pork satay, vegetable lawar, baling kuah, and offal.
The price is also still affordable, so it won’t burn a hole in your pocket. Warung Babi Guling Bu Dayu Kencani is located in the Kuta area. Although it’s not a closed restaurant, it’s still a cosy place to eat and chat.
Address: Jl. Raya Kuta No.116, Kuta
If you are currently in Bali or planning to visit Bali in the near future, try to visit some of the local food recommendations above.
